A delicious organic apricot purée that offers a healthier alternative to compotes and jams.

Producer: Confiturerie Chatelain, La Batie Neuve, Southern Alps, France

What we say: "Adds apricot's distinctive, musky flavour to porridge, ice cream, panna cotta, or creamy desserts, all while staying healthy. That's because this coulis has only 34% sugar, compared to the 60% or more typically found in jams." 

Ingredients: Organic apricot purée 75%, organic cane sugar. May contain traces of soya, nuts, milk and cereals with gluten.

Storage: Store in a cool, dry place, away from sunlight. Keep refrigerated after opening and consume within 7 days.

220g