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Traditional Provençal candied orange slices covered with dark chocolate.

Producer: Confiserie Manon, Peyruis, Haute-Provence, France.

What we say: "Candied oranges are a traditional festive treat from Haute-Provence. These boast a great combination of flavours with the citrus zing from the candied orange and the toasted dark chocolate coating."

Ingredients: Orange peels, dark chocolate (72% cocoa), glucose, wheat (gluten free), sugar, cocoa powder, emulsifier (soy lecithin), natural vanilla.

Storage: Store in a cool, dry place, away from sunlight.

Allergies: See ingredients.


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