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Delectable Ventoux red that doesn't required a big meal to be enjoyed. Organic and on the fruit.

Producer: Cave de Lumières, Goult, France.

Translating Amaterra as "soul from the soil" gives you a good idea of its quality. Amaterra is the top organic range from La Cave de Lumières. The parcels of syrah and grenache grapes are located in the north side of Goult, facing the Ventoux mountain, and the grapes themselves are pressed following a traditional method.

What we say: "The Amaterra is a young Ventoux red with a gorgeous ruby colour. The nose is gleaming with cherries alongside notes of orange and cinnamon. The taste is round with discreet tannins while the finish is fresh and clean. Amaterra is a red that's delicious slightly chilled at l'apéritif or with a light meal, and that is a rare find in Provence."

  • Colour: rouge
  • Grapes: grenache, syrah
  • Region: Ventoux, France
  • ABV: 14%
  • Vol: 75cl

Fruit & medium bodied            Tannins & full bodied   

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Food recommendation: Perfect slightly chilled at l’apéritif, but also at normal temperature with chicken, lamb, barbecues and other grilled dishes. Best served between 12-16°C.


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