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Authentic Provençal tomato sauce.

Producer: Conserverie Raynaud, Pernes les Fontaines, Provence, France

What they say: "Made with ripened French tomatoes and tomato purée, this sauce is delicious and versatile. At just £2, it is a must-have everywhere from family larders to tiny kitchen cupboards in flat shares!"

Ingredients: Tomato puree 53%, crushed tomatoes 32%, onion, carrot, sunflower oil, sugar, celeryextra virgin olive oil, salt, modified starch E1422, garlic (sulphur dioxide and sulphites), spices, natural flavours.

Serving: Can be eaten cold or hot with pasta, meat ,or poultry.

Storage: Store in a cool, dry place, away from sunlight. Keep refrigerated after opening and consume within 7 days.

Allergies: See highlighted ingredients.


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