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Cold-pressed extra virgin olive oil with regional olive varieties from Haute-Provence.

Producer: Moulin Paschetta, Peyruis, Haute-Provence, France.

What we say: "This green and fruity olive oil has a very good balance and you can pick up scents and flavours like cut grass and artichoke. Its taste is slightly more subtle and delicate than other regional olive oils, so it works just as well for seasoning as it does for cooking."

Ingredients: 100% extra virgin olive oil.

Storage: Store at room temperature, in a dry place, away from sunlight and heat.

Allergies: See highlighted ingredients.


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