Traditional Provençal sweets made with ground almonds, candied melon and orange zest, finished with a smooth royal icing. Available in boxes of 6 or 12.
Producer: Confiserie Leonard Parli, Aix-en-Provence, France
What we say: "Perfect for dessert or afternoon indulgence. The iconic calisson is a Provence favourite, with a marzipan-like texture and sweet flavours from the almond and melon. Enjoy with a tea or coffee, but beware how moreish they are!"
Ingredients: Almonds 42%, candied fruits (melon and oranges) 42%, sugar, icing sugar (glucose and fructose), egg whites, matzo (potato starch, water, sunflower oil).
Storage: Store in a cool, dry place, away from direct sunlight.
Allergies: See ingredients. May also contain traces of milk gluten and nuts (made in a facility that handles these ingredients).
70g - 140g
Traditional Provençal sweets made with ground almonds, candied melon and orange zest, finished with a smooth royal icing. Available in boxes of 6 or 12.
Producer: Confiserie Leonard Parli, Aix-en-Provence, France
What we say: "Perfect for dessert or afternoon indulgence. The iconic calisson is a Provence favourite, with a marzipan-like texture and sweet flavours from the almond and melon. Enjoy with a tea or coffee, but beware how moreish they are!"
Ingredients: Almonds 42%, candied fruits (melon and oranges) 42%, sugar, icing sugar (glucose and fructose), egg whites, matzo (potato starch, water, sunflower oil).
Storage: Store in a cool, dry place, away from direct sunlight.
Allergies: See ingredients. May also contain traces of milk gluten and nuts (made in a facility that handles these ingredients).
70g - 140g
