Chocolate and hazelnut spread - 250g

Intense chocolate with roasted hazelnut depth. Smooth, rich and deeply satisfying.

Producer: Maison Jonquière, Ollioules, Var, Provence

What we love it: "This is not your everyday chocolate spread. Made with generous hazelnut praliné and blended with both milk and dark chocolate, it has a deeper, more rounded flavour than the usual breakfast jar. We love it spread on fresh sourdough, tucked inside warm croissants, or spooned into crêpes for an after dinner treat. It’s wonderfully smooth with a proper roasted nuttiness that keeps it feeling grown up rather than overly sweet."

Ingredients: Hazelnut praliné 26.8% (hazelnuts 50%, sugar 50%), icing sugar, milk chocolate 12.5%, dark chocolate 7.5%, milk powder, cocoa powder 2%, soya lecithin.

Storage: Store in a cool, dry place away from sunlight. Stir before use. Once opened, consume within one month.

Allergies: Contains milk, nuts and soya. See highlighted ingredients.

250g