Roasted almonds from Haute-Provence, dipped in dark chocolate and dusted in cocoa powder.

Producer: Confiserie Doucet, Oraison, Provence, France.

What we say: "A delectable snack or dessert that's not too sweet. A must-try for dark chocolate lovers. Almonds are a great option any time of day, thanks to their healthy fats and vitamins, but we'll warn you: they're addictive!"

Ingredients: Dark chocolate: 48% (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural flavour of vanilla), almonds: 32%, sugar, cocoa powder, coating agent: acacia gum, natural flavour of Bourbon vanilla, southern seasonings.

Storage: Store in a cool, dry place, away from direct sunlight.

Allergies: See ingredients. May also contain traces of milk gluten and nuts (made in a facility that handles these ingredients).

100g and 200g