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Producer: Maison Bruyère, 81150 Lagrave, France.
What we say: "We love the Croquants de Cordes - they're light, crisp, and speckled with almonds. A speciality from the charming town of Cordes sur Ciel in the south of France, they’re made by a local family bakery. Delicate and puffy, these treats are perfect with a cup of coffee after dinner."
Ingredients: sugar*, almonds 23%, wheat flour, egg whites (from free range eggs). *origin: France
Storage: Store in a cool, dry place, away from direct sunlight.
Allergies: See ingredients. May also contain traces of hazelnuts, mild and soy (made in a facility that handles these ingredients).
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