Sardine spread with Tanche black olives from Provence.
Dispatched from our UK warehouse in 2-3 working days
Chosen in France by our Provençal family
Made in Provence
Gluten free
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Producer: Oliverie des Baronnies, Entrechaux, Provence, France.
What we say: "Sardinade is the definitive taste of the Mediterranean. This classic recipe combines crushed sardines with Tanche black olives from Provence and a little balsamic vinegar, giving it a rich, savoury flavour with a gentle tang. Try it spread on toast with butter or, if you're feeling adventurous, dip a radish in it!"
Ingredients:Sardines (sardines, olive oil, salt) 42%, Tanche black olives from Provence 36% (olives, water, salt), olive oil, balsamic vinegar (sulphites). May contain olive stones.
Storage: Store in cool, dry place, away from sunlight. Keep refrigerated after opening and consume within 8 days
Allergies: See highlighted ingredients.
90g
Producer: Oliverie des Baronnies, Entrechaux, Provence, France.
What we say: "Sardinade is the definitive taste of the Mediterranean. This classic recipe combines crushed sardines with Tanche black olives from Provence and a little balsamic vinegar, giving it a rich, savoury flavour with a gentle tang. Try it spread on toast with butter or, if you're feeling adventurous, dip a radish in it!"
Ingredients:Sardines (sardines, olive oil, salt) 42%, Tanche black olives from Provence 36% (olives, water, salt), olive oil, balsamic vinegar (sulphites). May contain olive stones.
Storage: Store in cool, dry place, away from sunlight. Keep refrigerated after opening and consume within 8 days
