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Tomato sauce with fragrant Mediterranean basil.

Producer: Conserverie Raynaud, Pernes les Fontaines, Provence, France

What they say: "A classic Mediterranean blend of sun-drenched tomatoes and fragrant basil, this sauce is sunshine on a plate."

Ingredients: Tomato puree 52%, crushed tomatoes 32%, onion, sunflower oil, sugar, salt, modified starch E1422, extra virgin olive oil, basil 1.5%, garlic (sulphur dioxide and sulphites), spices, natural flavours.

Serving: Can be eaten cold or hot with pasta, meat or poultry.

Storage: Store in a cool, dry place, away from sunlight. Keep refrigerated after opening and consume within 7 days.

Allergies: See highlighted ingredients.


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